Haute Lunch. Mini Restaurant Week: Nov 1st - Nov 11th Only $20

Sunday, October 30, 2011

\fancy lunch tm fancy lunch

It's no fun to eat at your desk, so why not ditch the cubicle and treat yourself to a meal sans monitor? Every weekday from November 1 to 11, four restaurants in each of our five cities will offer a special two-course prix fixe lunch menu for just $20. It's all part of Haute Lunch, presented by Chase Sapphire SM. You don't need a Chase Sapphire card to take advantage of this offer, but those who do have one will receive a complimentary dessert with their meal.* Get out there and take back your lunch break!

Boqueria (SoHo)
Tapas are the name of the game at this Spanish bar and restaurant, named after Barcelona's famous Boqueria market. From the marble-clad open kitchen that anchors the dining room, the restaurant turns out classic small plates, plus an impressive selection of imported meats and cheeses. Click here to download the menu. 171 Spring St.; 212-343-4255 or Lunch hours: 12 to 3 p.m.

Five Points
Since it opened in 1999, Five Points in Greenwich Village has provided a welcome respite for frazzled New Yorkers who retreat to the restaurant's comfortable dining room for executive chef Marc Meyer's frill-free, seasonal cuisine. Click here to download the menu. 31 Great Jones St.; 212-253-5700 or Lunch hours: 12 to 5 p.m.

In a tiny slip of space in Chelsea, Txikito (pronounced "cheek-EE-toe") is an homage to Basque Country from chef-owner Eder Montero and his wife and co-owner, Alexandra Raij. The menu--with its abundance of t's, x's and k's--may look daunting, but the food here is surprisingly approachable--and extremely delicious. Click here to download the menu. 240 Ninth Ave.; 212-242-4730 Lunch hours: Tuesday through Friday 12 to 3 p.m.

A darling of the design world for its starkly modern interior, Vandaag has also wooed foodies with Scandinavian-inspired dishes prepared with local Hudson Valley produce, and a unique cocktail menu that gives aquavit and genever pride of place. Click here to download the menu. 103 Second Ave.; 212-253-0470 or Lunch hours: 12 to 4 p.m.

Setting up our lunch dates now :) 


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